Description
These lazy chicken quesadillas offer a quick and comforting meal perfect for busy weeknights. Made with simple ingredients like cooked chicken, shredded cheese, and flour tortillas, they come together in just minutes using a skillet. The melted cheese binds the filling while the buttery tortillas become golden and crispy, creating a warm and satisfying dish that’s both easy and customizable.
Ingredients
Scale
Main Ingredients
- 2 large flour tortillas
- 1 cup cooked chicken, shredded or chopped
- 1½ cups shredded cheese (cheddar, mozzarella, or a blend)
- 2 tablespoons butter or oil
- Salt, to taste
- Black pepper, to taste
Optional Add-ins
- Sliced onions
- Sliced bell peppers
Instructions
- Preheat the Skillet: Heat a large skillet over medium heat and add the butter or oil. Allow it to melt completely, coating the bottom of the pan evenly to ensure the tortilla crisps properly.
- Assemble the Base Layer: Place one flour tortilla flat onto the hot skillet and sprinkle half of the shredded cheese evenly over one side. The cheese serves as a base that helps hold the filling in place.
- Add the Chicken and Seasoning: Spread the cooked chicken evenly over the cheese layer. Lightly season with salt and black pepper. If using, evenly distribute sliced onions or bell peppers atop the chicken.
- Top with Remaining Cheese and Fold: Sprinkle the remaining cheese evenly over the filling. Fold the tortilla in half carefully to enclose the filling, then gently press down with a spatula to help it maintain shape.
- Cook Until Crispy and Melted: Let the quesadilla cook for 2 to 3 minutes or until the bottom is golden brown and crispy. Then carefully flip it over and cook the other side for an additional 2 minutes until the cheese inside is fully melted.
- Rest and Serve: Remove the quesadilla from the skillet and allow it to rest for about one minute. This resting period helps the cheese set slightly, making it easier to slice and serve.
Notes
- Use a non-stick skillet or well-seasoned pan for best results.
- Feel free to substitute chicken with other cooked meats or plant-based proteins.
- Adjust seasoning and cheese types according to personal preference.
- Optional vegetables add extra flavor and texture but can be omitted for simplicity.
- Serve with salsa, sour cream, or guacamole for added taste.
